Simple Way to Make Perfect Chicken Tsukune Patties with Okara
Hey everyone, I hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Simple Way to Make Favorite Chicken Tsukune Patties with Okara. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken Tsukune Patties with Okara, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Tsukune Patties with Okara delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken Tsukune Patties with Okara is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must prepare a few ingredients. You can have Chicken Tsukune Patties with Okara using 13 ingredients and 3 steps. Here is how you can achieve it.
This is a recipe to use up okara. You can taste the okara with this ratio, so this is good for people who love soy beans. For those people who want to make them more meaty, or people who don't like okara, I recommend using 300 g of ground meat and 100 g of okara. Recipe by andhorse
Ingredients and spices that need to be Make ready to make Chicken Tsukune Patties with Okara:
- 250 grams Ground chicken
- 150 grams Fresh okara
- 3 cm Carrot
- 1/2 Onion
- 1 Egg
- 1 thumb Ginger
- 2 tbsp Katakuriko
- 2 tsp Soy sauce
- 3 tbsp a. Soy sauce
- 3 tbsp a. Mirin
- 2 tbsp a. Sake
- 2 tbsp a. Water
- 1 Vegetable oil
Steps to make to make Chicken Tsukune Patties with Okara
- Mince the carrot, onion, and ginger (it's easier to use a food processor). Mix the patty ingredients (meat, okara, carrot, onion, egg, and ginger), and add the soy sauce and katakuriko.
- Heat oil in a frying pan, shape the meat into circular patties with your hands and fry both sides.
- When almost cooked through, pour in the [a] sauce ingredients, and coat the meat with the sauce.
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So that is going to wrap this up with this special food Step-by-Step Guide to Make Super Quick Homemade Chicken Tsukune Patties with Okara. Thanks so much for your time. I'm sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!