Easiest Way to Make Favorite Chicken & Vegetables Tray Bake With Garlic Bread
Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Any-night-of-the-week Chicken & Vegetables Tray Bake With Garlic Bread. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Chicken & Vegetables Tray Bake With Garlic Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken & Vegetables Tray Bake With Garlic Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken & Vegetables Tray Bake With Garlic Bread is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Chicken & Vegetables Tray Bake With Garlic Bread using 14 ingredients and 8 steps. Here is how you can achieve it.
On the other day when I was too tired to think about what to cook for dinner, I baked everything I had on a large baking tray, even with Garlic Bread. The result was absolutely amazing. It looked great, smelled amazing and everyone enjoyed it!
Ingredients and spices that need to be Prepare to make Chicken & Vegetables Tray Bake With Garlic Bread:
- 500-600 g Chicken Thigh Fillets
- Salt & Pepper (OR other spices of your choice)
- 2 large Potatoes
- 2 Carrots
- 1 Zucchini
- 1 Red Capsicum
- 1/2 head Cauliflower
- 1/2 head Broccoli
- 1/4 cup grated Parmesan
- 2 thick slices Ciabatta Bread *OR similar Bread
- 2 tablespoons Butter *softened
- 1 small clove Garlic *grated
- 1/2 teaspoon Italian Herb Mix
- Olive Oil
Instructions to make to make Chicken & Vegetables Tray Bake With Garlic Bread
- Preheat oven to 220℃.
- Wash Potatoes and Carrots, cut into chunky pieces. Place in a heat-proof bowl, drizzle some Olive Oil and season with Salt & Pepper (OR spices of your choice), and microwave for 3 minutes. Toss and microwave for 2 more minutes. Carefully toss again and microwave 2 more minutes.
- Cut Chicken fillets into large pieces and season with Salt & Pepper.
- Lightly oil a large baking tray. Arrange Chicken, Potato and Carrot in single layer, and start baking.
- Cut Zucchini and Capsicum into chunky pieces and place in the bowl that was used to microwave Potato and Carrot. Cut Cauliflower and Broccoli into florets and place them in the bowl. Drizzle some Olive Oil and season with Salt & Pepper (OR spices of your choice), and toss to combine.
- Take the baking tray out of the oven, arrange Zucchini and Capsicum. Add grated Parmesan to Cauliflower and Broccoli, toss to coat, then arrange them on the tray. Return to the oven.
- Mix softened Butter, grated Garlic and Herbs to make Garlic Butter. Spread Garlic Butter over the bread slices, and cut into 2cm cubes.
- When Chicken & Vegetables are getting brown, take the baking tray out of the oven, arrange the bread pieces with buttered side up, then return to the oven. Bake until bread pieces are nicely browned, as everything should be cooked by then.
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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Homemade Chicken & Vegetables Tray Bake With Garlic Bread. Thank you very much for your time. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!