Simple Way to Make Ultimate Simple Breading Tender Chicken Breast Cutlets

Simple Breading Tender Chicken Breast Cutlets

Hey everyone, I hope you are having an incredible day today. Today, we're going to make a special dish, Steps to Prepare Award-winning Simple Breading Tender Chicken Breast Cutlets. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Simple Breading Tender Chicken Breast Cutlets, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Simple Breading Tender Chicken Breast Cutlets delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we have to prepare a few ingredients. You can cook Simple Breading Tender Chicken Breast Cutlets using 10 ingredients and 5 steps. Here is how you can achieve that.

I thought of a simple chicken cutlet recipe that made the chicken tender. Soaking the chicken in salt water makes it really tender. Please try letting it sit for an hour or preferably more, if you have time. If the breading is too smooth, please add more white flour. I have posted other tender chicken breast recipes. Recipe by nani cafe

Ingredients and spices that need to be Make ready to make Simple Breading Tender Chicken Breast Cutlets:

  1. 2 Chicken breasts
  2. Seasoning
  3. 50 ml Water
  4. 1/2 tsp Salt
  5. Coating
  6. 1 tbsp White flour
  7. 2 tbsp Mayonnaise
  8. 1 Panko
  9. 1 dash Salt and pepper
  10. 1 Frying oil

Steps to make to make Simple Breading Tender Chicken Breast Cutlets

  1. Optionally remove the chicken skin, then cut it into whatever sized pieces you want. This time, I cut the chicken into smallish slices.
  2. Rub the salt water into the chicken and let it sit for about an hour.
  3. Lightly salt and pepper the drained chicken, then rub in the mayonnaise and flour.
  4. Sprinkle the chicken with panko. It's best to cover them one at a time.
  5. Fry the chicken in oil and it's done.

While that is certainly not the end all be all guide to cooking easy and quick lunches it's good food for thought. The expectation is that will get your creative juices flowing so you may prepare excellent lunches for your own family without needing to complete too horribly much heavy cooking in the approach.

So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Homemade Simple Breading Tender Chicken Breast Cutlets. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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