Step-by-Step Guide to Make Perfect Stir-fried Chicken with Basil
Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Recipe of Super Quick Homemade Stir-fried Chicken with Basil. One of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This will be really delicious.
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Many things affect the quality of taste from Stir-fried Chicken with Basil, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stir-fried Chicken with Basil delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stir-fried Chicken with Basil is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook Stir-fried Chicken with Basil using 9 ingredients and 7 steps. Here is how you can achieve that.
I like Thai food and make it often for lunch. I usually make this dish with everyday ingredients. 1: If you finely chop the garlic, add it at the start. If you use grated garlic, add it at the end after turning the heat off. 2: Basil leaves turn black when heated, so add it at the end after turning the heat off. 3: If you like fish sauce, I recommend seasoning with just nam pla and oyster sauce. Recipe by Wanko mama
Ingredients and spices that need to be Get to make Stir-fried Chicken with Basil:
- 150 grams Chicken thigh meat
- 2 Bell peppers
- 1 more than 5 leaves Basil (2)
- 1 clove Garlic (1)
- 2 to 3 Red chili peppers
- 1 tbsp Mirin
- 1 tbsp 〇 Fish sauce
- 1 tbsp 〇Oyster sauce
- 1 〇Soy sauce 3
Instructions to make to make Stir-fried Chicken with Basil
- Cut the chicken into bite-sized pieces. Roughly cut up the bell peppers. Slice the chili peppers. Tear up any big basil leaves.
- Put the oil (not listed in the ingredient list), chili peppers and (if using chopped garlic) garlic in a frying pan, and turn on the heat.
- If you prefer this to be slightly spicy, cut the chili peppers in half and take out the seeds before adding to the stir fry.
- When the oil is fragrant, add the chicken.
- When the chicken is halfway cooked, add the bell peppers. Add the mirin and stir fry to evaporate the alcohol.
- Add the 〇 seasoning ingredients and mix them in. Turn off the heat, add the 2 basil leaves, and it's done.
- I've flavored this very well so that it goes well with plain rice. If you add the 3 soy sauce, reduce the oyster sauce.
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So that is going to wrap this up for this exceptional food Recipe of Any-night-of-the-week Stir-fried Chicken with Basil. Thank you very much for your time. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!