Step-by-Step Guide to Make Perfect Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot)

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Easiest Way to Prepare Ultimate Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

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Many things affect the quality of taste from Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot) is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this recipe, we have to prepare a few ingredients. You can cook Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot) using 14 ingredients and 6 steps. Here is how you can achieve it.

I thought about my kids who love chicken. If you use shichimi togarashi (Japanese red chili pepper mix) or hot sesame oil it will go really good with beer You won't be able to resist, make no mistake about it! I was thinking about what ingredients would be good to use so I had a look at what was in the fridge and decided to try something! For 4 servings. Recipe by Shingu shokudou

Ingredients and spices that need to be Prepare to make Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot):

1. 500 grams Chicken meat
2. 1/2 Napa cabbage
3. 2 Japanese leek
4. 1 packet Bunapi-shimeji mushrooms
5. 1 packet Bean sprouts
6. 200 grams Shirataki (konnyaku noodles)
7. 1 block Tofu
8. 1 1/2 liter ◎ Water
9. 4 tbsp ◎ Chicken soup stock granules
10. 2 tsp ◎ Salt
11. 4 tbsp ◎ Ground sesame seeds
12. 1 tbsp ◎ Grated garlic
13. 1 1/2 tbsp ◎ Grated ginger
14. 2 tbsp ◎ Sesame oil

Steps to make to make Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot)

1. Cut the ingredients into a size of your liking.
2. Put all the ◎ ingredients (except for the ground sesame seeds) into an earthenware pot. Boil them along with the chicken and shirataki konnyaku noodles.
3. Once it starts to boil put all the remaining vegetables into the pot.
4. Once everything has been fully cooked put the tofu and ground sesame into the pot. Now it's ready to eat.
5. Add in Chinese style noodles, your kids will love it.
6. Note: For adults use a lot of soup and add extra ground sesame and cut scallions. Adding shichimi spice or hot sesame oil gives it the most amazing flavor.

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So that is going to wrap it up for this special food How to Make Quick Packed with Sesame Flavor! Easy and Delicious Salt-Chicken Chanko (Sumo Wrestler's Hot Pot). Thanks so much for your time. I'm sure you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!