Recipe of Award-winning AMIEs CHICKEN and PORK ADOBO

Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Simple Way to Make Perfect AMIEs CHICKEN and PORK ADOBO. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

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The same is true for lunches when we often resort to a can of soup or even box of macaroni and cheese or some other such product as opposed to putting our creative efforts into producing an instant and easy yet delicious lunch. You will observe many thoughts in this report and the hope is that these ideas will not just allow you to get off to a wonderful start for ending the lunch R-UT we all seem to find ourselves in at a certain point or another but also to try new things all on your own.

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Many things affect the quality of taste from AMIEs CHICKEN and PORK ADOBO, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare AMIEs CHICKEN and PORK ADOBO delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make AMIEs CHICKEN and PORK ADOBO is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook AMIEs CHICKEN and PORK ADOBO estimated approx 55 mins.

To get started with this recipe, we have to prepare a few components. You can have AMIEs CHICKEN and PORK ADOBO using 9 ingredients and 2 steps. Here is how you cook it.

We have many versions of our ever-popular adobo; this one combines chicken and pork; came out so good! :ohyeaah

Ingredients and spices that need to be Get to make AMIEs CHICKEN and PORK ADOBO:

1. 500 grams pork, cut into serving pieces
2. 1 small head garlic, peeled and crushed
3. 1 onion, chopped
4. 1/2 cup soy sauce
5. 3 tbsp vinegar or apple cider vinegar
6. 1 tsp ground black pepper
7. 1 1/2 cup water
8. 250 grams boneless chicken, cubed
9. 2 bay leaves

Steps to make to make AMIEs CHICKEN and PORK ADOBO

1. In a saucepan, combine the pork, vinegar, garlic, onion, soy sauce, pepper, bay leaves and water and bring to a boil. Let cook for about 10 minutes, simmer until the pork is partially cooked.
2. Add the chicken, simmer for another 20 minutes until both meat becomes tender and sauce thickens. Remove from the heat and serve on a large serving dish with hot steamed rice.

While this is certainly not the end all be all guide to cooking quick and easy lunches it is very good food for thought. The expectation is that this will get your own creative juices flowing so you can prepare wonderful lunches for your family without needing to perform too terribly much heavy cooking at the practice.

So that is going to wrap it up for this special food How to Prepare Speedy AMIEs CHICKEN and PORK ADOBO. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!