Easiest Way to Prepare Award-winning Gunpowder Chicken Wings
Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, Easiest Way to Prepare Award-winning Gunpowder Chicken Wings. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Gunpowder Chicken Wings, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Gunpowder Chicken Wings delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Gunpowder Chicken Wings is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Gunpowder Chicken Wings estimated approx 45 mins.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook Gunpowder Chicken Wings using 6 ingredients and 5 steps. Here is how you can achieve it.
Ingredients and spices that need to be Make ready to make Gunpowder Chicken Wings:
- 1 dozen chicken wings
- 1 tsp smoked paprika
- 1 tsp garlic powder
- 1 tsp onion salt
- 1 tsp gun powder (this is a smoky seasoning)
- 1 cup BBQ sauce
Steps to make to make Gunpowder Chicken Wings
- Rinse wings thoroughly
- Cover wings with water & boil 15 minutes
- Drain wings & coat in spices
- Add BBQ sauce & stir to completely coat wings
- Bake @ 350° uncovered for 30 minutes
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So that's going to wrap it up with this exceptional food Easiest Way to Prepare Ultimate Gunpowder Chicken Wings. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!